Late summer is a great time to get a hold of Zucchini.  If you have some in your garden, awesome.  If you are like me and don’t have a garden (yet!), then ask coworkers, neighbors, etc.  They will most likely already be trying to get rid of excess this time of year.  This last week I was gifted two very LARGE zucchini.  Onur laughed at my glee.  Silly man, I will make you eat all of the summer squash now.

This week I will share recipes for:
– Old-fashioned Oatmeal with apples, rasins, and honey-toasted walnuts
– Zucchini “Pasta”
– Minestrone Soup
– Carrot & Zucchini Bars or Cupcakes

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